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Natural potato processing equipment price | Henan natural potato chips processing equipment | Ran Gao Machinery
Information Name: | Natural potato processing equipment price | Henan natural potato chips processing equipment | Ran Gao Machinery |
Published: | 2015-01-19 |
Validity: | 0 |
Specifications: | Limited |
Quantity: | |
Price Description: | |
Detailed Product Description: | Ran Gao brand fried potato chips, French fries processing equipment is to learn the essence of similar equipment natural potato chips processing equipment, retain the advantages of large equipment were concentrated, and users throughout the country with reference to feedback information to design developed. A low one-time investment, low energy consumption, multi-function, small size, high profits, ease of use and maintenance. Full set of equipment by washing and peeling, slicing (bar), blanching, dehydration, water mixed fried, butter oil, seasoning, packaging and ancillary equipment. Potato chips processing method: First, as a raw potato, peeled cleaning. After cleaning the potato is transported to the steam peeler or mechanical peeler peel. Washing machine and then into the second natural potato chips processing equipment pictures, and the residue washed away in the potato skin potato paste surface. After cleaning the potato, is transported to the detection stage, to achieve manual sorting and peeled potatoes after finishing. The conveyor peeled potato slicer or fed to cutting machine. Potatoes are cut into thin slices or strips required. And washed with water to free the starch. After cleaning the potato chips were sent blanching machine for blanching, hot from the cleaning and rinsing out the potato chips (fries) to carry a large number of attached water. Using shaker or centrifugal dewatering machine with strong winds, the individual is separated from natural potato crisps processing equipment sales, and the attachment of water to dry or drying. And then transported to the natural potato chips frying machine processing equipment used, the water content of potato chips from 80% down to 2%, get crispy products. Oil content in the finished fried chips of between 30% -40%. Fried potato chips are transported to the conveyor belt and drain, drain the product surface residual oil. Fried potato chips is transferred to the drum seasoning machine seasoned potato chips, depending on the product to add different seasonings. Flavored potato chips was then transported to the packing plant, the product is packed into size and shape desired. Natural potato processing equipment price | Henan natural potato chips processing equipment | Ran Gao machinery provided by Ran Gao Machinery Co. Zhucheng. Zhucheng Ran Gao Machinery Co., Ltd. (www.gaoranjixie.net) strong, credible, Shandong Weifang fruit and vegetable processing equipment industry has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead Zhucheng Ran Gao machinery and you hand into the brilliant, for a better future! |
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Copyright © GuangDong ICP No. 10089450, Zhucheng Ran Gao Machinery Co., Ltd. All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
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You are the 40504 visitor
Copyright © GuangDong ICP No. 10089450, Zhucheng Ran Gao Machinery Co., Ltd. All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility